"I came in with high expectations for the chicken based on what I've heard from reviews, and I was still surprised by how good the karaage was. I got..."
Joann Chen
"Cafeteria type of restaurant, udon cooked in batches and you choose the sides as you walk along to the cashier. This reminds me of my teenage years..."
aidan ali
"We just like to get the fried chicken there. It's my son's favorite and is gluten-free. The family pack has 10 wings and 10 boneless thighs for 25..."
Nkechi Alexander
"This place is amazing with one of the best Karaage chicken around. Kiddo had the karaage rice bowl, wifey & I shared a bowl of tonkatsu ramen with..."
Ryant Takai
"Tenkatori is a fast food chain from Japan specializing in Japanese style fried chicken called “karaage” (marinated in Japsnese spices and dredged..."
Food Shutterbug “Food Shutterbug”
"This place is inside the Tokyo central in gardena. The best item besides chicken karage and wings are the cartilage. It's so so good. Crispy and..."
Maria Liu
"Got the A combo. With Shoyu ramen fried chicken and chicken fried rice. I fell in love with this place. And have been back several times since my..."
Felicia M
"My girlfriend and I love this little spot , which is located inside Tokyo central, fried chicken (karaage) is so delicious even after being warm up..."
Jorge Hernandez
"Probally some if not the best karage you can get in the south bay. Will definitely be coming back for a larger order next..."
Francisco Martinez
"The food court inside Tokyo Central. Noodles is pretty good, and the soup is hot too. Can't really ask for much in a food..."
Gerald Yuen
"..."
Seiichi Ohya
"The Karaage is tasty but a little bit oily. I also ordered ramen that the chashu and bamboo shoots are..."
Leslie Lin
"My recommendation is to get the karage (chicken) with no sauce or sauce on the side as it could get a bit salty otherwise. But phenomenal chicken,..."
Ken Chow
"Tenkatori is by far my favorite place to get karaage. No other establishment has replaced it and I'm convinced it'll never be replaced in my heart. ..."
Karen Chung
"Despite being crowded all the time, everyday, the chicken and ramen from this place is completely worth..."
Maurice McPeace
"Absolutely blown away! Being gluten intolerant makes it very difficult to know whether or not I'll be safe when I go out to eat. But little..."
Parker Menendez
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